Steam tube deck oven

Mondial

Gentle heat for unrivalled product development

Suitable for those who make quality their main requirement

Mondial 32

Mondial 43

Mondial 44

Mondial is the masonry steam tube oven, ideal for the production of large-sized bread and pastry products.

Mondial is the steam tube deck oven that rediscovers the cooking principles of the past by integrating them with modern technology. The result of many years of design and construction experience, it is ideal for cooking products that require a strong heat input from the floor of the oven and significant amounts of steam.The high resistance of the materials used to thermal stress has resulted in a perfectly balanced system composed of many important details.

For example, the refractory bricks are moulded one by one according to Mondial Forni's technical specifications, the tubes have a diameter calculated down to the millimetre to provide the best heat output and are tested one by one at a pressure of over 600 bar to ensure reliability over time. These are just some of the details that make Mondial a benchmark for this technology, so simple and yet so sophisticated at the same time.

Other features of Mondial

Multiple power systems

A wide range of fuel systems to suit every need (methane, LPG, diesel, wood).

Convenience

Baking using droping down temperature for complementary products for the baker’s counter even takes place with the burner completely switched off, zeroing the energy cost of the oven.

Reliability

Built for safety and reliability, it ensures high yields that remain unchanged over time.

Blackout

A function that manages power surges and mains blackouts, allowing the oven to restart automatically and continue baking.

Interface

Discover a new touch interface concept

A feature-rich, intuitive and easy-to-use interface. Thanks to the colour touch screen, one touch and you have access to a complete oven management system that will help you reduce running costs and make your workshop more efficient, including from a remote location.

Do you want even more?
Discover all the other benefits

1 Versatility

Possibility of integrating an electric deck
to make the oven more versatile and suitable
for all needs.

2 Perfect visibility

Extensive visibility of the chamber is ensured by large glass doors and an efficient interior lighting system.

3 Superior quality for intensive baking

Ring-shaped steam tube heating system
with double 27 mm diameter baking
crossbar that directly heats the top and floor
of each deck.

4 OPT (Optimum)

Allows you to improve the efficiency of your oven, so you can reduce your energy consumption by up to 30%.

5 MFConnect

The innovative cloud-based control system allows you to monitor the operation of your oven 24 hours a day, wherever you are.

6 Password level management

Restricts access to recipes to authorised operators only.

Do you want to customise it?
Discover the options to create your custom oven
  • Door in AISI 430 stainless steel door
  • Double steam automatic exhaust dampers
  • Doors with opening upwards
  • Last electrical deck on mod. 32 CS, CO – 33 CS, CO
  • Electric steamer (only for models with latest electrical deck)
  • Device to increase the extra steam discharge
  • Stiffer steam generator for each deck
  • Stainless steel steam exhauster
  • Double steam exhauster INOX s/s
  • Kit for lateral steam exhauster (right or left) (reduces the minimum height to 250 cm)
  • Hydraulic bypass ramp
  • FLL: right side furnace for solid fuels (wood)
  • FLS: right side furnace for solid fuel burners (pomace)
  • FFL: oversized front furnace for solid fuels (wood)
  • Baking system with manual or semi-automatic loader

Mondial

Technical specifications

Type of products

5
5
5
Contadino alla segale

Oven values

Thermal mass
It is the ability to keep the heat
5/5
Dynamism
It is the ability to quickly change the temperature
2/5
Flexibility
It is the ability to bake many different varieties of bread and other leavened or dry products
3/5
Type
Production site

Technical data

Model

Decks

Doors per deck

Cooking area (sqm)

Useful heights (cm)

Deck size A1 (cm)

Deck size B1 (cm)

Size A (cm)

Size B (cm)

Size C (cm)

Thermal power (kW)

Thermal power (kcal/h)

Electric power
(kW - 400V)

Weight (kg)

Model

32 CX32 CS32 CO32 C33 CX33 CS33 CO33 C33 M34 CS34 CO34 C34 M34 L42 CS42 CO42 C43 CX43 CS43 CO43 C43 M43 L44 CS44 CO44 C44 M44 L

Decks

3333333333333344444444444444

Doors per deck

2222333334444422233333344444

Cooking area (sqm)

5.16.17.68.27.79.211.412.213.612.215.216.218.220.28.110.110.810.312.315.216.218.220.216.420.321.624.226.8

Useful heights (cm)

21-21-2121-21-2121-21-2121-21-2121-21-2121-21-2121-21-2121-21-2121-21-2121-21-2121-21-2121-21-2121-21-2121-21-2119-19-19-1919-19-19-1919-19-19-1919-19-19-1919-19-19-1919-19-19-1919-19-19-1919-19-19-1919-19-19-1919-19-19-1919-19-19-1919-19-19-1919-19-19-1919-19-19-19

Deck size A1 (cm)

124124124124186186186186186248248248248248124124124186186186186186186248248248248248

Deck size B1 (cm)

138165205218138165205218244165205218244271165205218138165205218244271165205218244271

Size A (cm)

190190190190252252252252252314314314314314190190190252252252252252252314314314314314

Size B (cm)

269295335348269295335348375295335348375402295335348269295335348375402295335348375402

Size C (cm)

230230230230230230230230230230230230230230230230230230230230230230230230230230230230

Thermal power (kW)

58687984799711011513211514014616518091102108102107140146163180149175182200227

Thermal power (kcal/h)

4970058000680007200068000830009400099000113000990001200001250001400001550007800088000930008800092000120000125000140000155000128000150000156000172000195000

Electric power
(kW - 400V)

1.51.51.51.51.51.51.51.51.51.51.51.51.51.51.51.51.51.51.51.51.51.51.51.51.51.51.51.5

Weight (kg)

6000670073007550735079009500920099009950118001150012250130507300800082508100870097001005010800115001080012400126001345014350

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