The best professional ovens for bakeries and pastry shops

Our more than 70 years of experience have helped us stand out in the international bakery and pastry industry. Technology, efficiency, innovation, quality and design are all key aspects that characterise our range of rack ovens, electric deck ovens, steam tube ovens, convection ovens and our refrigeration and storage equipment. We believe that each production business is different, which is why every day we focus on developing specific solutions that meet all of our customers’ requirements.

TEST THE PERFORMANCE OF OUR PROFESSIONAL OVENS: TEST BAKERY AND BREAD EXPERIENCE
Providing technological, high-performance solutions for large and small production businesses is our primary goal, but for us this is not enough: we want you to enter our world! We are well aware of the fact that the purchasing process is becoming more and more complex and full of pitfalls: we want to play with uncovered cards, having you test and check all the equipment we have to offer. Designed for those who are not satisfied with reading technical specifications, our Test Bakery awaits you so that you can see your choices for yourself! Put us to the test!